Recipe: Breakfast Egg Muffins

I am constantly on the hunt for things to eat for breakfast that are healthy, tasty, and have a bunch of protein in them to keep me feeling full and awake until I can eat my next snack/meal. Some of my favourites are cottage cheese with fruit/nuts, oatmeal, toast with avocado and tomato, and of course eggs in any form. A few months ago I started a new job which completely threw my leisurely morning routine out the window and I don’t have much time in the morning to make things that take a while (like eggs), so when I found Averie Cooks’ recipe for these cute little egg/omelet muffins that you could heat up in the microwave I knew I had to try them. Continue reading “Recipe: Breakfast Egg Muffins”

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